As per Fig & Olive, “A cocktail nostalgic to the gardens in Provence, France.”
Easy and fun Gin based cocktail spun off a classic Gin Sour.
- 2 oz Gin
- 0.75 oz Fresh Lime Juice
- 0.75 oz Rosemary Simple Syrup
- 0.75 oz Aquafaba
- 3 Dashes Lavender Bitters
In mixing tin, add all ingredients over ice,
Strain into coupe glass.
Using angostura bitters, dabble a few drops on top of foam.
Using a pick or the end of the lavender stem, create a unique design in the foam.
Garnish with lavender sprig.
New York's CELEBRITY Bartender
As a born and raised Boca boy taking over NYC, I'm here to share with you the latest in ALL things making it harder to walk in a straight line!
I love hearing from you and any tips or advice is GREATLY appreciated! :)Learn more
Spring’s approaching and I’m already kicking off my cocktail creations just in preparation for this very imminent w… https://t.co/wG0flNmZtAFollow
Where’s my warm weather at?! I’ve been missing you like CRAZY! ☀️ - I could just hop on a flight to my hometown in… https://t.co/myTX1vYDsjFollow
Everyone I know who enjoys their booze has a “spot” to drink at. Mine happens to be the coolest and friendliest Ita… https://t.co/iSe0tdWg3CFollow
Come Find Me
Thursday // 5pm-10pm
Friday // 5pm-3am
Saturday // 8pm-3am